Who We Are

More than 6,000 farmers united for a sustainable future.

LEADERS IN THE DAIRY MARKET

Central Lechera Asturiana is Spain’s largest dairy cooperative. Since 1969, we have been working to guarantee the future of our partner farmers and contribute to the sustainable development of our region.

Our activity focuses on providing agricultural services to livestock farms, with the aim of fostering their profitability through optimizing transport, food safety, animal welfare, and respect for the environment.

With a network of more than 6,000 associated farmers and a team of over 1,300 professionals, Grupo Central Lechera Asturiana transforms the raw material from our farms into natural products and healthy solutions that reach millions of people.

OUR HISTORY

2025

Acquisition of an additional 20% of INNOLACT, S.L. (QUESCREM), reaching 60% ownership of the company.

2024

Acquisition of 40% of INNOLACT S.L. (QUESCREM), a Galician dairy company specializing in cream cheese.

2023

Acquires 100% of the capital of Lácteas Flor de Burgos, S.L., strengthening its commitment and presence in the cheese market.

2022

The first attached cap for cartons is launched, anticipating the Waste Law of July 2024, and the “Carbon Neutral” carton is introduced.

2021

The first “Net Zero Emissions” bottle is launched on the market.

2020

First dairy company to obtain B CORP certification.

First Spanish company to achieve AENOR CERTIFICATION for “Carbon Neutrality” and “Zero Waste” across all its factories, as well as for its “Circular Economy Strategy”.

50% of Lácteas Flor de Burgos S.L. is acquired.

2019

CAPSA VIDA (Investment Vehicle for Food Development) is launched to strengthen activity in rural areas and the field of health and sustainability in future healthy eating.

2018

Livestock Guarantee Seal.

The Company celebrates its 50th anniversary.

Visit from HM the King on the occasion of the 50th Anniversary.

2017

We have no E’s in 98% of our products. We are the only dairy brand with 100% natural products.

2016

New products and formats.

Diversification.

Internationalization.

2014

ESENCIA project for basic milks: milk and nothing else.

2012

1st Spanish food company to obtain the EFQM +500 Excellence Seal.

2006

New Hospitality business unit and new Gémina packaging.

2005

Launch of Naturlínea and new 1.5 L bottle.

2001

CAPSA carries out the merger by absorption of the company Yogures Andaluces, S.A., and through its factory in Seville, begins manufacturing its products to supply the Southern market.

1997

Corporación Alimentaria Peñasanta, S.A. carries out the merger by absorption of the companies LARSA and ATO, an operation through which it acquires a significant presence in the territory of Catalonia and Galicia.

CAPSA begins to take shape.

1995

The company is renamed CORPORACIÓN ALIMENTARIA PEÑASANTA, S.A.

1992

Central Lechera Asturiana S.A.T. agrees to increase the share capital in the company Distribuidora Murciana de Lácteos, S.L., move its domicile to Asturias, and change its name to “Lácteos Gijón”. This can be considered the launch of the current Corporación Alimentaria Peñasanta.

1969

Central Lechera Asturiana SAT, parent company of Corporación Alimentaria Peñasanta, launches the first non-returnable plastic bottle and inaugurates the Granda factory, which would later become one of CAPSA’s main factories.

1967

The Sindical Group of Colonization No. 9608 Central Lechera Asturiana is founded, the origin of Central Lechera Asturiana Sociedad Agraria de Transformación No. 471 Resp. Ltda (CLAS SAT).

Purpose and Future

To promote sustainable and profitable livestock farming that drives the social and economic development of the region.

At Grupo Central Lechera Asturiana, we work to promote efficient, profitable, and sustainable livestock farming, supporting our partner farmers and contributing to the social, economic, and environmental development of the region.

Through the production and commercialization of quality, innovative products adapted to consumer needs, we continuously expand our range with offerings that combine naturalness and functionality, promoting healthy lifestyles and improving society’s quality of life.

This allows us to generate value and advance towards a growth model based on sustainability, innovation, the use of renewable energies, and respect for our environment.

AT A
GLANCE

Grupo Central Lechera Asturiana in figures

Revenue

0
Millions of Euros

Team

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Employees

EBITDA

0
Millions of Euros

Milk Collection

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Millions of Liters

Grupo Central Lechera Asturiana
Present in five regions

Grupo Central Lechera Asturiana
Market Shares

* Private Label + Economy Brands.

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